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"Expectation management is essential for cooperation between start-ups and companies"

Fabio Ziemßen is one of the leading figures in the German food start-up scene. He mediates between start-ups and companies in the food industry across Germany and, as Director of Food Innovation at NX-FOOD, is responsible for concepts in the areas of E-Food, FoodTech and AgTech. In the run-up to...

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Enjoy burgers without guilty conscience?

Dr. Simone Frey is an ecotrophologist, has set up a start-up herself and worked with organizations such as UNICEF, Nestlé or BASF. In the run-up to Farm & Food 4.0, we talked to her about the concept of the startup accelerator "Future of Nutrition" and about promising business models in the food and...

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More innovation in AgTech through external impulses - Interview Christopher Braun, DZ BANK AG

Christopher Braun is responsible for supporting start-ups in the AgTech/FoodTech sector. Due to the upcoming Pioneering AgTech event, we wanted him to tell us in which areas start-ups and established companies could best benefit from each other.

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"Data competency is crucial for KWS" - Interview with Dr. Alexander Wiegelmann, KWS SAAT SE

By what criteria does KWS SAAT select which startups they would like to partner with? What are the dos and don'ts when it comes to these types of collaborations? We took the opportunity to discuss these points with Dr. Alexander Wiegelmann in the run-up to the Pioneering AgTech in Berlin, which is...

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Conserve resources and create transparency

Congress Farm & Food 4.0 on the digitisation of the food and agricultural industry

The value chain of the agri-food sector is currently a hot topic. The Congress Farm & Food 4.0 on Monday in Berlin revealed how the digitisation process promises to create entirely new applications for the value...

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“Extensive broadband supply in rural areas is currently the biggest challenge”

The biggest challenge for farmers in Germany is the lack of broadband access, according to Joachim Rukwied, President of the German Farmers' Association. Prior to his participation in Farm&Food 4.0, Rukwied answered our questions in this interview.

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“Organic plays an important role in food retail”

HiPP Group was one of the pioneers of organic food production. What is the current status of the organic market? Stefan Hipp will enlighten us at Farm&Food 4.0 in Berlin. Here's a teaser.

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Connecting Food: Auditing software for the whole value chain

Only few software concepts for the food industry manage to connect the entire value chain. Connecting Food will present such a concept at the conference Farm&Food 4.0 in Berlin, 22 January 2018.

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“Courage for change – but also for recognizable company values”

BayWa is a global trading company, focusing mainly on farming, energy, and construction. The company has bundled its digital offerings in the business section “Digital Farming”.

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“We are developing from agricultural traders to service providers”

Agricultural retail faces a transition caused by digitisation. This will be discussed at Farm&Food 4.0 conference in Berlin. Andreas Rickmers, AGRAVIS Raiffeisen AG weighs in on the subjectview.

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